Sovannak Palm Sugar is a granulated sugar produced from the sap of the Palmyra palm (also called the sugar palm tree) in small batches by rural, family-run producers here in Cambodia. Local and Sustainable Production: Sovannak Palm Sugar is produced organically, without chemical additives, on fuel-efficient, improved cookstoves. This process greatly improves the taste and quality of the palm sugar, as well as promoting a sustainable, environmentally-friendly way out of poverty for rural Cambodians; each kilo of Sovannak Palm Sugar saves 2 kilos of wood from being unsustainable taken from local forests.

  • Open: Mon - Sun 8:30 am- 5:00 pm
  • Location: # 503, Street 10BT, Phnom Penh
  • Tel: + 855 77 398 939
  • Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Web:


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